GROUP CLASSES
ALL CLASSES
CALENDAR
WOODWORKING CLASSES
SEWING CLASSES
CRAFT CLASSES
COOKING CLASSES
METAL CLASSES
BICYCLE CLASSES
WOOD LATHE CLASSES
RENOVATION CLASSES
ZERO WASTE CLASSES
TORONTO WORKSHOPS
CUSTOM PROJECTS
TEAM-BUILDING
ABOUT US
VALUES
B CORP
THE TEAM
Q&A
LEGAL
JOBS
Q&A
CONTACT
GIFT CARDS
FR
Menu
Menu
Find workshops
Organizing exceptional aperitifs – Mezzes, choosing ingredients and combining flavours
Making homemade charcuterie: filet mignon, terrine and sausage
Cheese making: Mozzarella, stracciatella and butter
Making a leather bottle holder
Perfecting your shortcrust pastry: Cooking apples, soups and balancing flavours
Making your own leather origami wallet
Introduction to bookbinding – Repairing books
Asian cooking techniques: making dumplings and gyozas
Canning: learning to preserve food (pickling, sterilization, canning)
Making your own leather slippers
Page 10 of 26
«
‹
8
9
10
11
12
›
»
Scroll to top
Scroll to top
Scroll to top
First Name
Last Name
Email
Phone
Add me to the waiting list