Cooking

We’re looking for an instructor with cooking experience and a desire to share this knowledge.

Cooking is an area we’re starting to teach in early 2024, and we’d like to develop it with your help.

Profile required:
– A real sense of pedagogy and a taste for sharing with an enthusiastic, curious and varied public, from beginners to amateurs, from teenagers to pensioners.
– Professional or advanced amateur cooking experience, particularly in all aspects of meat, fish and savoury dishes.

Features
– 2 to 4 workshops per week on average (6 to 12h)
– Flexible schedules (most workshops are in the evening and on weekends)
– Workshops are held in Montreal

Salary: $33.00 to $56.00 per hour, depending on the number of workshop participants.