Cooking workshops

Anti-waste cooking techniques: Cooking with zero waste

Would you like to learn how to cook tasty, zero-waste recipes? Are you looking for ideas on how to reduce food waste while delighting your loved ones? In this 3-hour […]
Level Beginner Instructor Category Age
Price $89 + txs Information

Asian cooking techniques: making dumplings and gyozas

Would you like to make your own dumplings and gyozas at home? Looking for ideas for cooking with friends and family? In collaboration with another participant, join us for this […]
Level Beginner Instructor
Category Age
Price $99 + txs Information

Bakery workshop – Mastering the art of bread-making: kneading, shaping and fermentation

During this 6-hour training course, we'll make baguettes, farmhouse breads, olive and walnut focaccia and sourdough.
Level Beginner Instructor Category Age
Price $179 + txs Information

Become a sausage chef, from grinder to smoker

Do you dream of making your own homemade sausages – tasty, well-seasoned and ready to grill, smoke or freeze? Do you want to understand how to measure out the ingredients, […]
Level Beginner Instructor Category Age
Price $99 + txs Information

Canning: learning to preserve food (pickling, sterilization, canning)

Would you like to learn how to preserve your seasonal produce all year round? Do you dream of eating your favourite fruit and vegetables in both summer and winter? In […]
Level Beginner Instructor Category Age
Price $99 + txs Information

Cheese making: Mozzarella, stracciatella and butter

Are you a gourmet who dreams of eating your own fresh homemade cheeses? Would you like to find out all the steps involved in making one of the world’s most […]
Level Intermediate Instructor Category Age
Price $99 + txs Information

Cooking – All about beef

Are you a foodie who’s always wanted to know all about beef? Want to impress your friends at your next BBQ? In this 3-hour workshop, we’ll dive into the world […]
Price $99.02 + txs Information

Cooking braised meats – Tourtières and meat pies

Are you a gourmet who’s always wanted to know how to make the best meat pies and tourtières? Want to impress your friends and family at your next winter dinner […]
Level Beginner Instructor Category Age
Price $99 + txs Information

Cooking techniques: Making a risotto and tiramisu

Have you always dreamed of cooking classic Italian dishes? Would you like to turn your kitchen into a tratorria and make a romantic dinner for your girlfriend or boyfriend? In […]
Level Beginner Instructor Category Age
Price $99 + txs Information

Cooking the treasures of the sea without scaring off your guests

You’ve never dared open oysters for fear of hurting yourself?  Would you like to find out how to prepare and cook seafood so that you can give shellfish pride of […]
Price $99 + txs Information

Cooking with Québec products: Mushrooms and forest berries, pudding cake

In this 3-hour workshop, we'll cook with Quebec products: mushrooms and forest berries, game and a pudding chômeur.
Level Beginner Instructor Category Age
Price $99 + txs Information

Course – Becoming independent in everyday life for 16-25 year olds

In this 6-session course, you'll learn everything you need to start your adult life and become independent in your everyday life.
Price $549 + txs Information

Fresh Pasta Level 2: Advanced Techniques

Have you already used your pasta roller to make fresh pasta but hesitate to stray from your go-to recipe?Want to level up and refine your techniques while enhancing your basic […]
Price $99 + txs Information

Fundraising for Make-A-Wish Canada – Cooking, making fresh pasta

This special workshop is a fundraiser for Children's Wish Canada, to help make dreams come true!
Price $120 + txs Information

Indian cooking technique, thali: Naan bread, roasting and cold emulsion

Would you like to discover the secrets of Indian cuisine? Are you looking for ideas for cooking with friends and family? Join Clément for this 3-hour workshop as we delve […]
Level Beginner Instructor Category Age
Price $99 + txs Information

Introduction to fishmongery – Cooking fish from head to tail

In this 3h30 workshop, you'll learn how to cook your fish in its entirety! Tartare, in papillote cooking and a fish fumet
Level Beginner Instructor Category Age
Price $99 + txs Information

Introduction to sommelier skills: smelling, understanding and tasting wine

In this 3-hour workshop, you’ll be guided into the world of wine through tasting, discussions, and the sharing of expertise.
Price $99 + txs Information

Introduction to sushi: Making maki, nigiri and california rolls

Would you like to make your own sushi at home? Would you like to impress the world at your next potluck? In collaboration with another participant, join us for this […]
Level Beginner Instructor
Category Age
Price $99 + txs Information

Italian cuisine: Make your own caponata, polenta, and pistachio cannoli

During this 3.5-hour workshop, we’ll prepare three traditionnal Italian recipes: a caponata, a creamy polenta, and a pistachio cannoli.
Price $99 + txs Information

Making breads of the world – Panettone, kouglof, brioche and orange marmalade

Would you like to get your hands dirty and turn your kitchen into a creative culinary stage? Are you looking for ideas to prepare a dessert that will delight your […]
Level Beginner Instructor Category Age
Price $99 + txs Information